2 Ingredient homemade pizza dough, can it get any easier? Here’s what you need
- 1 x Cup Self Raising Flour (extra for kneading)
- 1 x Cup Greek Yoghurt
- Mix ingredients together in a bowl.
- Knead on a floured surface until stretchy. (Add a little more flour if too wet).
- Use a floured rolling pin to roll the dough out, make one large pizza or mini pizzas.
- Add desired toppings and bake on 180 degrees until golden brown.
Don’t forget to share your creations with us…email us or tag us in.
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